ÆÞÓÑÉçÇø

• Food safety and food preservation
• Health and nutrition
• Basic financial management
• 4-H youth development

• Greenway, S., A. Robertson, J. Peutz, G. Wittman, 2023. .
• Hutchings, B., J. Buck, S. Greenway, L. Hansen, and A. Robertson. 2021. .
• Buck, J., L. Sant, and A. Robertson. 2020. .

Impact statements

• U and I Together: Extension continues to bring Idahoans together with virtual series
• Community program grant provides robotics and coding opportunities for youth
• Idaho youth learn essential skills to apply and interview for their first job
• Plan the Garden, Preserve the Harvest!

Amy Robertson is a ÆÞÓÑÉçÇø Extension educator specializing in family and consumer sciences and 4-H youth development. She joined UI Extension in April 2015. Robertson provides a variety of workshops, classes and other learning opportunities in food safety, nutrition and healthy living. She also organizes and implements 4-H and youth development events for local youth. She has a bachelor's in child development/family relations from the ÆÞÓÑÉçÇø and a master's in family and consumer sciences from the ÆÞÓÑÉçÇø. When she's not working, she enjoys spending time with her family on their farm.

• Innovative Youth Development Programming Award. 3rd Place National Winner. National Extension Association of Family & Consumer Sciences, 2023
• Social Media Education Award. 1st Place National Winner. National Extension Association of Family & Consumer Sciences, 2022
• Master Family & Consumer Sciences Volunteer Program Award, National Winner, National Extension Association of Family & Consumer Sciences, 2020
• Achievement in Service Award, National Association of Extension 4-H Agents, 2019
• Florence Hall Award. National 3rd Place Award. National Extension Association of Family & Consumer Sciences, 2019
• Innovation in Programming Award. National 3rd Place Award. National Extension Association of Family & Consumer Sciences, 2019