Freezing Convenience Foods
PNW0296
December 31, 2001
$2.50
Learn all about freezing foods that you have prepared at home, including cakes; pies; meat, fish, poultry and pasta dishes; soups, meals in a bag; and vegetable dishes. Find out which items not to freeze and the
best ways to get foods from the freezer to the table ready to eat.
Authors: Carolyn Raab, Nellie Oehler
15 pages
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